A steak knife has to slide through every meat like butter. This stainless steel knife has a ribbed cutting edge to cut your meat without tearing it. The knife fits well in the hand. Due to the straight lines, both the steak knife and the rest of the cutlery can be easily combined with all types of dishes. Series: Grand CruDesigner: Rosendahl Item number: 27536Color: Steel Material: Stainless steelHeight: 4.7 cmWidth: 5.6 cmDepth: 22.2 cm
